
Whaaat? How did they make beer-flavored Jelly Bellys? What would that even taste like? I just had to find out.
When I opened the package, there was a definite beeraroma, but it was not so much the scent of a freshly-pulled lager, as the funk of a low-end tavern on Sunday morning. As far as taste, I only noticed the slightest hint any discernable beer taste, but T (not a beer drinker) described the taste as "nasty", so there must have been something to it. They do have a sort of stale-beer aftertaste.
On the plus side, they are gorgeous - shiny and iridescent, like little amber jewels. They are possibly the prettiest Jelly Bellys I've ever seen. Just don't eat them.
Fortunately, these were also on the display.

Forget the pancakes. This is all about the maple syrup, and why wouldn't that be a logical Jelly Belly flavor? They have a solid "candy constructed to taste like pancake syrup" flavor, which T declared "better than those other ones." If you want your sugar to taste like something sugary, this is the way to go.
But don't chase them with a beer.
No comments:
Post a Comment